Thermomix recipe: Weeknight Beefy Stew | Tenina.com

Thermomix recipe: Weeknight Beefy Stew | Tenina.com

tenina.com

This originally appeared in Keeping it Simple & has become a family staple It is great with pastry dumplings mash or in a pie. Weeknights done right!

Keywords

  • tenina
  • thermomix
  • insider club
  • keeping it simple
  • stew
  • hearty
  • robust
  • cool weather meal
  • savoury
  • scone topping
  • recipe
  • comfort food
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Ingredients

  • 1 Batch Easy Soda Cream Scones dough ready to roll
  • 4 Confit Garlic cloves (or 3 normal cloves)
  • 30 Grams Confit Garlic Oil or EVOO
  • 1 brown onion, halved
  • 1.2 Kilo gravy beef, cubed (Chuck steak)
  • 3 stalks celery, sliced (100g)
  • 2 small carrots, sliced (100g)
  • 4-5 medium field mushrooms, sliced
  • 2 Tablespoons Umami Paste
  • 200 Grams beer
  • 20 Grams fish sauce
  • Handfuls Italian parsley

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