Bacon, Leek & Gruyère Quiche - Meadow Gold® Dairy

Bacon, Leek & Gruyère Quiche - Meadow Gold® Dairy

meadowgolddairy.com

Serve this classic egg dish for breakfast, lunch or dinner.

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Ingredients

  • 1 (14.1 ounce) box (2 crusts) refrigerated pie crusts
  • 2 (12-ounce) packages applewood smoked bacon, cut into ½-inch pieces
  • 2 leeks, dark green leaf portion removed, white portion cut in half lengthwise, thinly sliced
  • 1 cup Meadow Gold half & half
  • 18 eggs
  • Salt and pepper to taste
  • 8 ounces (2 cups) Gruyère cheese, shredded

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