Ramen with Vegetarian Broth – Kitchen, Bar, and Table
Experience the flavor of a vegetarian broth ramen, packed with umami-rich ingredients like kombu and shiitake dashi. Perfect for vegans and meat lovers alike!
Ingredients
- Kombu Dashi || 1 cup
- Shiitake Dashi || 1 cup
- Red Miso Paste || 1 tsp
- Tamari || 1 tsp
- Braggs Essential Amino Acids || 1 tsp
- Sesame Oil || 1 tsp
- Ginger, minced || 1/2 tsp
- Garlic, minced || 1 tsp
- Mirin || 1/2 tsp
- Canned Corn Juice || 2 tsp
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