Parmesan peas Recipe | Food Network UK
This mouth-watering recipe is ready in just 18 minutes and the ingredients detailed below can serve up to 6 people.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodnetwork.co.uk.
Cooking tools:
- Saute pan
- Stove
- Chef's knife
- Cutting board
- Wooden spoon
Ingredients
- 2 tbsp. canola oil
- 2 large shallots, diced
- 500g fresh frozen English green peas, defrosted
- 250ml double cream
- 50g grated Parmesan
- Salt
- Freshly ground black pepper
- 15g freshly chopped mint leaves, optional
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