Grilled Peppered Pear Salad & Spiced Georgia Pecans - Georgia Pecans
Grilled peppered pears with spiced Georgia pecans top mesclun greens in this flavorful salad. Discover the delicious combination of sweet and spicy with every bite!
Ingredients
- 2 pears, peeled and cored
- 2 cups of water
- 1/4 cup white wine
- 1/2 each lemon
- 1 teaspoon olive oil
- 1/4 teaspoon fresh ground black pepper
- 1 tablespoon vegetable oil
- 3/4 cup pears
- 1/8 cup sugar
- 1/2 teaspoon salt
- 1/2 teaspoon cumin
- 1/3 teaspoon crushed red pepper
- 1 cup vegetable oil
- 1/4 cup extra virgin olive oil
- 1/3 cup raspberry vinegar
- 1 tablespoon honey
- salt and pepper to taste
- 1/4 cup sundried cranberries
- 4 cups mesclun greens
- 2-oz. gorgonzola cheese crumbled
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