Southwestern Egg Casserole Recipe: How to Make It
The more time I spend in the kitchen, the happier I am! These baked eggs with a true southwestern flavor are perfect to serve when entertaining overnight guests.
Ingredients
- 10 large eggs
- 1/2 cup all-purpose flour
- 1 teaspoon baking powder
- 1/8 teaspoon salt
- 4 cups shredded Monterey Jack cheese
- 2 cups (16 ounces) 4% cottage cheese
- 1/2 cup butter, melted
- 2 cans (4 ounces each) chopped green chiles
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