Best Pineapple Upside-Down Cake Recipes
This pineapple upside-down cake, as seen on Pamela's Cooking With Love, is a perfect bold and delicious way to end a dinner party.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.flavournetwork.ca.
Ingredients
- 1 ripe pineapple
- ¾ cup virgin coconut oil, plus more for greasing the pan
- ½ cup coconut sugar
- ½ cup pure maple syrup
- 3 three-inch cinnamon sticks
- 5 star anise
- 3 cups Paleo Flour Blend, recipe follows
- 4 tsp baking powder
- 1 tsp kosher salt
- 1 one-inch cinnamon stick
- 2 cups coconut sugar
- 5 flax eggs, (5 Tbsp flax meal mixed with ¾ cup water)
- ¾ cup virgin coconut oil, melted
- ½ cup coconut milk
- 2 Tbsp vanilla extract
- 2 tsp almond extract
- 1 lime, zested
- 4 cups extra-fine almond flour
- 2 ⅔ cups tapioca flour
- 1 ⅓ cups coconut flour
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