Brown Rice and Vegetable Stuffed Cabbage Rolls

Ingredients

• Brown Rice and Vegetable Stuffed Cabbage Rolls
• 1 medium head cabbage
• 1 cup (250 mL) frozen Green Giant® Mixed Vegetables
• ½ cup (125 mL) frozen Green Giant® Corn Whole Kernel Corn
• ½ cup (125 mL) frozen Green Giant® Sweetlets™ Peas
• 2 tsp (10 mL) olive oil
• ¾ lb (375 g) ground beef
• ½ cup (125 mL) chopped onion
• 2 cloves garlic, minced
• 1 tsp (5 mL) cumin
• ½ tsp (2 mL) each dried oregano and paprika
• 1 tsp (5 mL) salt
• ¼ tsp (1 mL) pepper
• 2 cups (500 mL) cooked brown rice
• 1 egg, lightly beaten
• ¼ cup (60 mL) chopped fresh parsley, divided
• 3 cups (750 mL) plain tomato sauce