Summer Quinoa - Carolyns Absolutely Fabulous Events
www.carolynsabsolutelyfabulousevents.com
Light and refreshing, Carolyn's Summer Quinoa combines quinoa, asparagus, avocado, and shrimp for a delicious lunch or main dish. Perfect for warm weather! ๐๐ฑ๐lyfe
Ingredients
- 2 cups of white quinoa, well rinsed
- 4 cups of water
- asparagus, trimmed
- frozen or fresh green peas or edamame
- sugar snaps, cut into bite sized pieces
- scallions, trimmed and thinly sliced
- one beautifully ripe avocado, cut into small cubes
- extra virgin olive oil
- for the lemon dressing
- 4 Tablespoons fresh lemon juice
- 10 Tablespoons extra virgin olive oil
- little fresh dijon mustard or mustard powder
- some fresh mint, finely chopped
- salt and pepper
- to finish
- fresh shrimp, optional
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