Toffee Apple Cake (Gluten Free, Dairy Free)
In a medium sized saucepan add in the brown sugar, dairy free milk and spread 9 Bring to the boil while stirring continuously 10 Boil for 2-3 minutes and then
Ingredients
- 3 eggs
- 100 g caster sugar
- 100 g light brown sugar
- 250 ml vegetable or sunflower oil
- 375 g gluten free self-raising four
- 3 medium to large apples (peeled and diced into small cubes (about 500g))
- 2 tsp cinnamon (optional)
- 125 g dairy free spread
- 225 g dark brown sugar
- 60 ml dairy free milk (I used soya)
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