Vegan Ham and Cheese Pretzel Sticks | Quick&Easy Recipe
It's tough to resist this snack: Want to eat baked cheesy pretzel sticks with vegan bacon bits? Then let's go this way and check out our easypeasy recipe!
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Ingredients
- 8 frozen pretzel sticks
- 250 g (9 oz) plant-based shredded cheese
- 1 tbsp neutral vegetable oil
- 100 g (3.5 oz) vegan bacon cubes (or smoked tofu)
- plant-based sour cream (optional)
- chives for serving (optional)
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