Honeyed Apple Pudding | Albany Farmers Market
Savor a honeyed apple pudding layered with Granny Smith apples and a runny buttery batter, topped with a caramel glaze—baked to perfection and served with warm yogurt or ice cream.
Ingredients
- 500 g Granny Smith apples, peeled, cored and large chunk
- 125 g Self raising flour
- 100 g Light brown sugar
- 100 g Melted butter
- 1 egg
- 200 ml Full cream milk
- 0.5 tsp ground cinnamon
- 150 ml Hot water
- 2 Tbsp Honey
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