Mediterranean baked sole fillet

Mediterranean baked sole fillet

ohmydish.com

Super easy mediterranean baked sole fillet which can be prepared and cooked in less than 20 minutes. Recipe for 4 people, serve with rice and a salad.

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Ingredients

  • 4 sole fishes / sole fillets
  • Sea salt
  • 1 lime
  • 1/2 cup olive oil
  • 1/2 cup unsalted and melted butter
  • 2 shallots
  • 3 cloves of garlic
  • 2 teaspoons capers
  • 1 teaspoon ground black pepper
  • 1 teaspoon ground cumin
  • 1 teaspoon garlic powder
  • 5 spring onions
  • 1 cup fresh dill for garnishing

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