Best Yuca Con Mojo Recipe - How To Make Yuca Con Mojo
Not familiar with yuca? You'll become a huge fan after making this.
Keywords
- American
- Sunday lunch
- dairy-free
- low-carb
- vegan
- vegetarian
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.delish.com.
Ingredients
- 2 lb. peeled and cut into 1 to 2-inch chunks, fresh or frozen yuca
- 1 large red onion
- 1/3 c. white vinegar
- 1/4 c. lime juice
- 1/4 c. orange juice
- 2 tbsp. fresh cilantro, chopped
- 6 tsp. minced garlic
- 1/4 c. olive oil
- 1 tsp. oregano
- 1/2 tsp. cumin
- Kosher salt
- Freshly ground black pepper
- Citrus fruit, for garnish
More Like This
Yuca con Mojo Recipe | Food Network
foodnetwork.com
Yucca Con Mojo | Recipe Cloud App
recipecloudapp.com
Cuban Mojo Sauce for Yuca | Easy Recipe | CulinaryCreationss
culinarycreationss.com
Yucca with Garlic Sauce: Yucca con Mojo Recipe | Food Network
foodnetwork.com
Yuca Frita con Mojo Recipe: How to Make It
tasteofhome.com
Yuca Con Mojo - Iberia Foods
iberiafoods.com
Yuca with Garlic-Citrus Sauce: Yucca con Mojo Recipe | Aarón Sánchez | Food Network
foodnetwork.com
Yuca con Mojo Recipe - Vegetarian Food from Panama
excitedfood.com