Plum crumble cake recipe | Good Food
This sumptuous seasonal bake is topped with halved plums or apricots and a buttery crumble topping - serve as a pudding or cake
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.bbcgoodfood.com.
Ingredients
- 175g butter at room temperature
- 175g golden caster sugar
- 3 large eggs
- 225g self-raising flour
- 1 tsp baking powder
- 2 tsp vanilla extract
- 100g ground almonds
- 85g soured cream
- 5-6 ripe plums halved and stoned
- 50g ground almonds
- 50g plain flour
- 50g golden caster sugar
- 50g butter chopped into pieces
- soured cream or yogurt, to serve
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Plum Crumble Cake
jernejkitchen.com
Plum Crumble Cake
sheerluxe.com
Plum crumble cake - Good Food Middle East
bbcgoodfoodme.com
Plum crumble cake recipe
telegraph.co.uk
Plum crumble recipe | Good Food
bbcgoodfood.com
Fresh Plum and Almond Crumble Cake » Dish Magazine
dish.co.nz
Plum cake
womensweeklyfood.com.au
:max_bytes(150000):strip_icc()/7792_Honey-Cake_honeypoo_5717603_original-2x1-1-54c9a057edd24a62905e0120d4c19d17.jpg)
Plum Cake Recipe
allrecipes.com