Recipes from Le Tasting Room's kitchen - roasted chicken thighs with sumac and spaghetti squash - Le Tasting Room
It's a while since I prepared a spaghetti squash. They're easy to cook and can be transformed into a delicious easy dinner.
Ingredients
- A spaghetti squash
- 3 red onions
- 2 chicken thighs per person
- Sumac & Shawarma spice (don’t panic see note)
- Salt & Pepper
- Olive oil
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