Butter Tarts | Redpath Sugar
Experience the true taste of Canada with Redpath® Dark Brown Sugar in these rich, decadent Butter Tarts. Perfect for any occasion, these tarts are a sweet celebration of Canadian culinary heritage.
Ingredients
- 1 recipe “Pie Crust”
- ¾ cup (163 g) Redpath® Dark Brown Sugar, packed
- ¾ cup (188 ml) pure maple syrup
- 3 tbsp (43 g) butter, melted (warm)
- 1 tsp (5 ml) pure vanilla extract
- 1 tsp (5 ml) apple cider vinegar
- ½ tsp (3 g) salt
- 2 eggs, lightly beaten
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