Chocolate-Dipped Cookie Dough Bites | Redpath Sugar

Ingredients

• 1⅓ cup (167 g) all-purpose flour
• ¼ tsp (2 g) salt
• ¼ tsp (2 g) ground cinnamon
• ½ cup (114 g) butter, cubed
• ¾ cup (163 g) Redpath® Dark Brown Sugar, packed
• 2 tsp (10 ml) pure vanilla extract
• 3 tbsp (45 ml) milk
• ½ cup (85 g) semi-sweet chocolate, roughly chopped
• ½ cup (85 g) milk chocolate, roughly chopped
• 2 cups (340 g) semi-sweet chocolate, roughly chopped into small pieces (see Chef’s Tips)
• 1 tablespoon (14 g) butter or canola oil
• Sprinkles
• Chopped or sliced nuts
• Milk or white chocolate, melted
• Candy melts, melted