Easy Keto Pumpkin Crumb Cake Recipe: Fall's Coziest Treat

Easy Keto Pumpkin Crumb Cake Recipe: Fall's Coziest Treat

www.healthychoices.org

Delicious keto pumpkin crumb cake awaits your fall baking adventures, offering a spiced, buttery delight with every forkful. Embrace the flavors of fall and bake this keto treat today.

View full recipe on www.healthychoices.org

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Cooking tools:

  • Oven
  • Square metal baking pan
  • Mixing bowl
  • Whisk
  • Measuring cup
  • Measuring spoon
  • Spatula
  • Toothpick
  • Kitchen scale
  • Chef's knife

Ingredients

  • 1 cup almond flour
  • ¼ cup coconut flour
  • ½ cup swerve brown
  • ½ teaspoon pumpkin pie spice
  • ½ cup (114 grams) butter, melted
  • ¼ teaspoon salt
  • ½ cup swerve sweetener
  • ⅓ cup coconut flour
  • ¼ cup unflavored whey protein powder (or egg white protein powder)
  • 2 teaspoons baking powder
  • ¾ teaspoon pumpkin pie spice
  • ½ cup pumpkin puree
  • ¼ cup (57 grams) butter, melted
  • 2 large eggs
  • ½ teaspoon vanilla extract
  • ¼ cup swerve confectioners
  • 2 tablespoons heavy cream
  • ¼ teaspoon vanilla extract

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