Crispy Garlic-Oregano Pork Cutlets

Name: Crispy Garlic-Oregano Pork Cutlets
Total time: 75 min
Ingredients: 3 slices hearty white sandwich bread, torn into pieces; 1/2 teaspoon dried oregano; 1/2 cup all-purpose flour; 2 large eggs; 1 pork tenderloin (about 1 pound), trimmed, cut into 4 pieces, and pounded 1/2-inch thick; Salt; 6 garlic cloves, peeled and smashed; 2 tablespoons minced fresh oregano leaves, divided into 2 equal portions; 1 cup vegetable oil

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The best method for infusing breaded pork cutlets with big flavor.

Keywords

Pork
Main Courses

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Ingredients

3 slices hearty white sandwich bread, torn into pieces
1/2 teaspoon dried oregano
1/2 cup all-purpose flour
2 large eggs
1 pork tenderloin (about 1 pound), trimmed, cut into 4 pieces, and pounded 1/2-inch thick
Salt
6 garlic cloves, peeled and smashed
2 tablespoons minced fresh oregano leaves, divided into 2 equal portions
1 cup vegetable oil