Crispy Parmesan-Pepper Pork Cutlets

Crispy Parmesan-Pepper Pork Cutlets

www.americastestkitchen.com

The best method for infusing breaded pork cutlets with big flavor.

Keywords

  • Main Courses
  • Pork
View full recipe on www.americastestkitchen.com

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Cooking tools:

  • Food processor
  • Grater
  • Nonstick skillet
  • Baking sheet
  • Oven
  • Stove
  • Dish
  • Whisk
  • Plate
  • Paper towel
  • Measuring cup
  • Measuring spoon

Ingredients

  • 3 slices hearty white sandwich bread, torn into pieces
  • 1 cup shredded Parmesan cheese (see note)
  • 5 teaspoons pepper
  • 1/2 cup all-purpose flour
  • 2 large eggs
  • 1 pork tenderloin (about 1 pound), trimmed, cut into 4 pieces, and pounded 1/2-inch thick
  • Salt
  • 1 cup vegetable oil

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