Herb Buttered Turkey on the Traeger - Traeger
Bib up for this juicy, herb buttered turkey on the Traeger. It's the perfect savory meal to curb your hankering for the holidays, any time of year.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.traeger.com.
Ingredients
- 8 Tablespoons (1 stick) unsalted butter, room temperature
- 2 Tablespoons chopped mixed herbs, such as parsley, sage, rosemary and/or marjoram
- 1/4 Teaspoon freshly ground black pepper
- 1 Teaspoon kosher salt
- 1 (12-14 lb) turkey, fresh or thawed
- 3 Tablespoons unsalted butter, melted
- To Taste Traeger Pork & Poultry Rub
- 2 Cups chicken or turkey broth
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