Cody Road Bourbon Swirl Brownies
Cody Road Bourbon Swirl Brownies Preheat oven to 350°F Lightly grease a 9-inch square baking pan.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.mrdistilling.com.
Ingredients
- Cody Road Bourbon
- 4 oz dark chocolate
- ¾ cup unsalted butter
- 1 ¼ cups granulated sugar
- ½ cup firmly packed light brown sugar
- 3 large eggs
- 1 tsp vanilla extract
- 1 cup all-purpose flour
- ¼ tsp salt
- 8 oz cream cheese, softened
- ¼ cup granulated sugar
- 2 tbsp all-purpose flour
- ¼ cup Cody Road Bourbon
- 1 large egg
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Brownies with Bourbon and Bacon
mrdistilling.com
Browned Butter Bourbon Blondies
mrdistilling.com
Cody Road Maple Bacon Brownies
mrdistilling.com
Bourbon Bacon Candy
mrdistilling.com
Cody Road Berry Cake
mrdistilling.com
Browned Butter Bourbon Cherry Rice Crispy Treats
mrdistilling.com
Bourbon Twix Bars
mrdistilling.com
Bourbon Brown Sugar Ice Cream
mrdistilling.com