Sweet Potato & Kale Casserole
Sweet Potato & Kale Casserole Ready to make a comforting, nutrient-packed casserole that the whole family will love?
Ingredients
- 3 cups cooked long-grain rice
- 2 tbsp olive oil
- 1 large sweet potato, peeled & cut into ½ inch cubes
- 2 cloves garlic, minced
- 1 bunch kale, stems removed & leaves shredded into small pieces
- ⅓ cup green onions, chopped
- 1 cup sour cream
- 1½ cups freshly shredded mozzarella cheese, divided
- Salt & pepper to taste
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