Watermelon gazpacho Recipe | Braun AU
Watermelon gazpacho: discover how easily and quickly you can prepare this tasty recipe invented by Marc Fosh, exclusively for Braun.
Ingredients
- 200 grams watermelon
- 1 small cucumber, peeled and diced
- 4 medium tomatoes, diced
- 30 ml sherry vinegar
- 60 ml extra virgin olive oil
- to taste salt
- to taste pepper
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