Sherry Turkey Tetrazzini Recipe
Sherry-infused turkey and mixed vegetables in creamy soup with spaghetti—8 servings, baked to perfection. Perfect for special occasions!
Ingredients
- 1 tablespoon Vegetable oil
- 1 lb Ground turkey
- 1 can VEG-ALL Mixed Vegetables
- 1 can Cream of mushroom soup
- 1 can Cream of chicken soup
- 6 Servings of cooked spaghetti
- 1 cups Milk
- 1 cups Sliced mushrooms
- ¼ cups Sherry wine
- 1 cups Parmesan cheese
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