Coconut Pumpkin Parfaits Recipe - BettyCrocker.com

Ingredients

• 2 tablespoons butter or margarine
• 1/4 cup packed brown sugar
• 1 tablespoon water
• 1/4 cup chopped almonds (2 oz)
• 1/4 cup chopped pecans (2 oz)
• 4 oz cream cheese (from 8-oz package), softened
• 1/2 cup canned pumpkin (not pumpkin pie mix)
• 1/4 cup granulated sugar
• 1/2 teaspoon vanilla
• 1/4 teaspoon pumpkin pie spice
• 1/2 cup whipped cream (1/4 cup before whipping)
• 2 containers (6 oz each) Liberté® Méditerranée coconut yogurt