Gluten Free Chocolate & Ginger Cheesecake

Name: Gluten Free Chocolate & Ginger Cheesecake
Ingredients: 500g pack full fat cream cheese at room temp; 500 mls cream chilled; 1 teaspoon good quality vanilla paste (don’t buy the cheap stuff, it really makes a difference); 150g caster sugar; 100ml ginger syrup; 100g 70% dark chocolate; 80ml cream; 225g dark chocolate and ginger biscotti (or other crunchy biscuits); 125g salted butter; 50g chopped chrystalised ginger; 50g lightly crushed biscotti

glutenfreeshop.co.nz

Gluten Free Chocolate & Ginger Cheesecake Rated 5.0 stars by 1 users Category Dessert Author: Fudge & James Ingredients - 500g pack full fat cream cheese at

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at glutenfreeshop.co.nz.

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Ingredients

500g pack full fat cream cheese at room temp
500 mls cream chilled
1 teaspoon good quality vanilla paste (don’t buy the cheap stuff, it really makes a difference)
150g caster sugar
100ml ginger syrup
100g 70% dark chocolate
80ml cream
225g dark chocolate and ginger biscotti (or other crunchy biscuits)
125g salted butter
50g chopped chrystalised ginger
50g lightly crushed biscotti