5 Spice BBQ Buffalo Ribs

5 Spice BBQ Buffalo Ribs

wildideabuffalo.com

Enjoy making our 5 Spice Buffalo Ribs recipe. Learn to blend spices with tender grass-fed buffalo ribs for a delicious, healthy meal.

View full recipe on wildideabuffalo.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at wildideabuffalo.com.

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Cooking tools:

  • Pastry brush
  • Roasting pan
  • Baking sheet
  • Aluminum foil
  • Oven
  • Mixing bowl
  • Measuring cup
  • Spoon
  • Chef's knife
  • Cutting board
  • Paper towel

Ingredients

  • 3 pounds Buffalo Short Ribs or 2 packages Back Ribs
  • 1½ - teaspoons Chinese Five Spice
  • ¾ - teaspoon ground ginger
  • 1½ - teaspoons garlic powder
  • 1½ - teaspoons onion powder
  • ½ - teaspoon sea salt
  • 2 cups Buffalo Broth or organic beef or chicken broth, heated
  • 8 carrots, peeled and split lengthwise
  • 2 onions, peeled and cut into wedges
  • olive oil
  • salt
  • pepper
  • ½ - cup unsweetened, unsalted tomato paste
  • ¼ - teaspoon all-natural liquid smoke (optional)
  • 1 teaspoon Chinese 5 Spice
  • ½ - teaspoon garlic powder
  • ½ - teaspoon onion powder
  • 2 tablespoons coconut aminos or tamari
  • 2 tablespoons apple cider vinegar
  • ½ to 1 cup reserved braising liquid

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