Veg Spring Rolls - Chef Kunal Kapur
Veg Spring Rolls is known for his innovative approach to traditional Indian cuisine, combining classic flavors with modern techniques and presentation. He has won numerous awards for his culinary...
Ingredients
- ce – 1 cup
- Capsicum shredded – ½ cup
- Carrots shredded – 1cup
- Cabbage shredded – 1cup
- Salt – to taste
- Light Soya sauce – 2 tbsp
- Sugar – a pinch
- Vinegar – 2tsp
- White Pepper powder – a pinch
- Sesame oil (optional) – 1tbsp
- Cornstarch – 2 tsp
- Water – a dash
- Spring onions chopped – ¼ cup
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