Pain D'amandes - Brussels Almond Bread Cookies – Recipe Wise
Experience the flavors of Brussels with these Pain D'amandes—almond bread cookies perfect for afternoon tea. Crunchy, lightly spiced, and easy to make. Enjoy alone or on ice cream!
Ingredients
- 2 1/4 cups flour
- 1/2 teaspoon baking powder
- 1/2 teaspoon cinnamon
- 1 pinch salt
- 1 cup almonds , ground
- 1/2 light brown sugar , packed
- 1 tablespoon light brown sugar , packed
- 2 1/2 tablespoons brandy
- 1/3 cup milk
- 4 ounces butter , melted
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