Alaska Seafood Tom Yum – American Surf and Turf

Ingredients

• 1 quart seafood/fish stock
• 1 cup filtered water
• 1 to 2 Tablespoons fish sauce
• 1 lemongrass stalk (light part only, crushed)
• 2 round slices of ginger (about 1/2 inch thick, peeled)
• 2 cloves garlic (crushed)
• 1 pound Pacific cod filets
• 1 cup straw or crimini mushrooms (sliced)
• Sea salt and pepper (to taste)
• 2 Thai chili peppers (sliced into rounds)
• 1 cup cilantro leaves
• 1 lime (cut in wedges)