BBQ Salmon Buckwheat Salad – Aoraki Salmon – Oak Smoked Fresh Water King Salmon

Ingredients

• 1 Packet Aoraki BBQ & Horopito Hot Smoked Salmon 180g, flaked
• 1 C buckwheat
• ½ red onion, finely chopped
• ½ cucumber, diced
• 1 tomato, diced (use more if small)
• ¼ C fresh dill, chopped
• ¼ C fresh parsley, chopped
• ¼ C pumpkin seeds, lightly toasted
• 1 lemon juice and zest
• 2 tbsp olive oil