Fried Catfish Fillets | Just A Pinch Recipes
In a shallow bowl, beat the egg white until foamy; add milk and mix well. In another shallow bowl, combine the cornmeal, salt, garlic powder, cayenne and pepper. Dip the...
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Ingredients
- 1 egg white
- 1 cup(s) milk
- 1 cup(s) cornmeal
- 3/4 teaspoon(s) salt
- 1/4 teaspoon(s) garlic powder
- 1/4 to 1/2 teaspoon(s) cayenne pepper
- 1/8 teaspoon(s) pepper
- 4 catfish fillets (8-ozs each)
- - vegetable oil
- - lemon or lime wedges, optional
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