French Onion Soup
www.southmelbournemarket.com.au
French Onion Soup Recipe with Cheesey Baguette
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Cooking tools:
- Chef's knife
- Cutting board
- Peeler
- Pot
- Wooden spoon
- Measuring cup
- Measuring spoon
- Stove
- Oven
- Baking sheet
- Serving bowl
Ingredients
- 4 Spanish onions (purple onions) if you like a sweeter taste or yellow onion if you prefer the more acidic taste (which is the traditional taste in France)
- 2 garlic cloves
- 50g butter
- 2 tablespoons of olive oil
- 1L chicken stock (I buy all-natural chicken stock)
- 250ml of dry white wine
- 500ml warm water
- 1 full tbsp flour
- 6 slices of baguette
- Gruyere cheese (or cheddar and Parmesan)
- salt
- pepper
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