taco salad

Ingredients

• 1 pound free-range ground beef
• 1 tablespoon olive oil
• 2 cloves garlic, minced
• 1 medium onion, diced
• 1 red bell pepper, diced
• 1 green bell pepper, diced
• 1-2 jalapeno peppers, diced (adjust to taste)
• Taco seasoning (to taste)
• 4 cups lettuce (adjust)
• 1 cup salsa (store-bought or homemade)
• Fresh cilantro, chopped (used for garnishing)
• Optional toppings: shredded cheese, tortilla chips, avocado, sour cream
• Salt and pepper to taste