Green Beans Salad with Havarti
Number of servings : Prep time: Cooking time: Type of meal : | Salads | SaladsSpecial diet : Ingredients500 g (1 lb) green beans, trimmed75 ml (⅓
Keywords
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.readersdigest.ca.
Cooking tools:
- Saucepan
- Stove
- Colander
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Spoon
- Pepper mill
- Plate
Ingredients
- 500 g (1 lb) green beans, trimmed
- 75 ml (⅓ cup) extra-virgin olive oil
- 30 ml (2 tbsp) balsamic vinegar
- 30 ml (2 tbsp) fresh mint, snipped
- 100 g (250 ml / 1 cup) radishes, washed and sliced thinly
- 250 g (½ lb) Havarti cheese, diced
- Salt
- freshly ground pepper
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