Gennaro's Pasta Frittata | Pasta Recipe | Jamie Oliver
This pasta frittata recipe from Gennaro's is an easy and delicious dish; using pasta is a convenient alternative and can be enjoyed both hot and cold.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.jamieoliver.com.
Ingredients
- 4 large eggs
- 40g Parmesan cheese, plus extra to serve
- sea salt and freshly ground black pepper
- 400g leftover cooked pasta
- extra virgin olive oil
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