Chicken Pie

Ingredients

• 175 g Whole Wheat Flour
• 175 g White Flour
• 5 g Salt
• 250 g Butter, cut into pea-sized cubes
• 25 g Vinegar
• 100 g Water
• 25 g Butter
• 1 Onion, finely chopped
• 300 g Chicken Broth
• 225 g Diced Potato, (do not rinse after cutting)
• 50 g Butter
• 25 g White Flour
• 100 g Frozen Corn
• 100 g Frozen Peas
• 75 g Diced Red Peppers
• 200 g Shredded Cooked Chicken
• 10 g L&P Worcestershire Sauce, to taste
• White Pepper, to taste
• MSG, to taste
• Salt
• 1 Egg
• 5 g Water