Caramelized Onion Mushroom Frittata - alive magazine
Slowly cooking the onion is a simple technique to coax out more of its naturally sweet flavour, making it a perfect counterpoint to the earthy mushrooms in this…
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.alive.com.
Cooking tools:
- Skillet
- Oven
- Stove
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Spatula
Ingredients
- 1 Tbsp (15 mL) unsalted butter
- 1 large yellow onion, thinly sliced
- 1 lb (450 g) cremini mushrooms, sliced
- 2 garlic cloves, chopped
- 8 large free-range eggs
- 1/3 cup (80 mL) milk or unflavoured rice milk
- 1 Tbsp (15 mL) fresh thyme or 1 tsp (5 mL) dried thyme
- 1/4 tsp (1 mL) salt
- 1/4 tsp (1 mL) black pepper
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Caramelized Mushroom and Onion Frittata Recipe: How to Make It
tasteofhome.com
Frittata Provençal With Caramelized Onions and Mushrooms | Experience Life
experiencelife.lifetime.life
Zucchini and Caramelized Onion Frittata
mealplans.cooksmarts.com
Caramelised Onion Vegetarian Frittata Recipe – EatWell Magazine
wellbeing.com.au
Potato, Mozzarella and Caramelised Onion Frittata
perfectitaliano.com.au
Spring Onion and Mushroom Frittata
sodelicious.recipes
Mushroom Leek Frittata - alive magazine
alive.com
Caramelized Onion, Mushroom, Spinach and Gruyere Frittata | Recipe Cart
getrecipecart.com