Crispy Rice with Spicy Salmon | Sulten
These bites are perfect as a small appetizer or snack. This recipe makes enough for about 20 bites, but trust me, they will disappear before you know it...
Keywords
- recipe
- oppskrift
- starters
- snacks
- dairy-free
- fishsushi rice
- water
- salt
- sugar
- rice vinegar
- neutral oil
- salmon of sashimi quality
- chili mayonnaise
- sesame oil
- soy sauce
- lime
- spring onion
- sesame seeds
Ingredients
- 250 g sushi rice
- 2.5 dl water
- 1 tsp salt
- 2 tbsp sugar
- 60 g rice vinegar
- neutral oil
- 200 g salmon of sashimi quality
- 4 tbsp chili mayonnaise
- 1 tsp sesame oil
- 1 tsp soy sauce
- 1 x lime
- spring onion
- sesame seeds
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