Basic beef casserole | Fast Ed
This beef casserole is simple and tasty, a great one for the kids too!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at fast-ed.com.au.
Ingredients
- 800g gravy beef, diced
- 2 Tbsp extra virgin olive oil
- 1 brown onion, finely diced
- 2 sticks celery, finely sliced
- 2 carrots, peeled and sliced
- 4 cloves garlic, minced
- 1 Tbsp dried Italian herbs
- 1L beef stock
- salt flakes and freshly-milled black pepper
- 2 Tbsp unsalted butter, softened
- ¼ cup plain flour
- rice, to serve
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