Moroccan Msemmen Flatbread Recipe
www.120050.www.cookingcplass.joanneweir.com
Light and crispy msemmen dumplings made from a simple dough stretched and folded into flavorful pockets of goodness. Perfect with any dipping sauce. Enjoy on Plates & Places, Season 2!
Ingredients
- 2 ½ cups all-purpose flour
- ½ teaspoon salt
- ½ teaspoon baking powder
- ½ tablespoon sugar
- 1 large egg
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