Beetroot Cured Salmon
Beetroot Cured Salmon Our Baxters Beetroot cured salmon makes a stunning dish to serve at a dinner party.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.baxters.com.
Cooking tools:
- Food processor
- Fine-mesh sieve
- Kitchen scale
- Measuring spoon
- Measuring cup
- Mixing bowl
- Plastic wrap
- Refrigerator
- Chef's knife
- Cutting board
- Whisk
- Paper towel
- Plate
Ingredients
- 400g salmon fillet
- 1 jar Baxters Baby Beetroot
- 80g sea salt flakes
- 30g sugar
- 2 oranges
- 200g feta cheese
- 100ml olive oil
- Salt
- pepper
- 1 tsp french mustard
- 20g chopped parsley
- Beetroot leaves to serve
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