Scallion Meatballs with Soy-Ginger Glaze Recipe
Recipe, grocery list, and nutrition info for Scallion Meatballs with Soy-Ginger Glaze. This Scallion Meatballs with Soy-Ginger Glaze recipe contains ground turkey, meatballs, dark brown sugar,...
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- Scallion Meatballs with Soy-Ginger Glaze nutrition
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Cooking tools:
- Saucepan
- Stove
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Peeler
- Whisk
- Spoon
- Baking sheet
- Oven
- Spatula
- Kitchen scale
Ingredients
- 1/2 cup dark brown sugar
- 1/2 cup water
- 1/2 cup soy sauce, preferably Japanese or reduced sodium
- 1/2 cup mirin (sweet rice wine), or 1/2 cup sake with 1/4 cup sugar
- 1/4 cup peeled, chopped ginger
- 1 teaspoon ground coriander
- 4 whole black peppercorns
- 1 pound ground turkey
- 4 large or 6 small scallions, finely chopped
- Half bunch cilantro, finely chopped (about 1/2 cup)
- 1 large egg
- 2 tablespoons sesame oil, toasted if you can find it
- 2 tablespoons soy sauce
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