Polenta and Orange Biscuits

Polenta and Orange Biscuits

www.ceresfairfood.org.au

Gluten free polenta and orange biscuits make for a deliciously fragrant springtime afternoon tea.

View full recipe on www.ceresfairfood.org.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.ceresfairfood.org.au.

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Ingredients

  • 1 cup polenta
  • 100g butter, oil and/or coconut butter
  • 2-3 Tbsp orange zest
  • 1 tsp orange blossom water
  • 1/4 cup sugar
  • 1/2 cup almond meal (or plain flour)
  • Pinch of salt
  • 2 large eggs

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