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Broccoli Cheddar Biscuits - KNEP - Kentucky Nutrition Education Program

Broccoli Cheddar Biscuits - KNEP - Kentucky Nutrition Education Program

www.planeatmove.com

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Ingredients

  • 1 cup broccoli florets, chopped
  • 1 carrot, grated
  • 2 cups all-purpose flour, divided
  • 2 teaspoons baking powder
  • 1 teaspoon salt
  • 1 cup buttermilk
  • ½ cup vegetable oil
  • ⅔ cup shredded cheddar cheese

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