Mostaccioli Cookies from Benevento
Light, crisp, and spicy Mostaccioli cookies from Benevento, perfect for Christmas gift-giving. Brush with apricot preserves and chocolate glaze for a delicious treat.Makes 4 dozen.
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Ingredients
- 3 1/2 cups King Arthur™ Unbleached, All-Purpose Flour
- 1 3/4 cups sugar
- 1 Zest oflemon
- 2 tablespoons baking cocoa
- 1 teaspoon baking soda
- Pinch of baking powder
- 1 teaspoon cinnamon
- 1/4 teaspoon nutmeg
- 1 teaspoon vanilla extract
- Water, as needed
- Apricot preserves or orange marmalade to brush over the tops of cookies
- INGREDIENTS
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