Quick & Easy Yunnan Potatoes Recipe

Quick & Easy Yunnan Potatoes Recipe

www.recipezazz.com

Slightly spicy Chinese stir-fried potatoes. Adapted from Hot Sour Salty Sweet. This is a nice summer dish because it can be served at any temperature. I

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Cooking tools:

  • Wok
  • Skillet
  • Stove
  • Spatula
  • Chef's knife
  • Cutting board

Ingredients

  • 3 tablespoons oil (peanut oil, or vegetable oil)
  • 5 dried Thai chiles
  • 6 cups chopped potatoes (cooked, cut in bite-sized pieces)
  • 1 cup chopped scallion (finely chopped, or a mix of scallions and chives or garlic shoots)
  • salt

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