Pap En Vleis · African Food Network

Ingredients

• 750 ml water
• A pinch of salt
• 350g maize meal
• 2 tablespoons butter
• 200g thin beef strips
• 5 tablespoons soy sauce
• 5 tablespoons teriyaki sauce
• 2 tablespoons olive oil
• 1 onion, thinly sliced
• 2 garlic cloves, crushed
• 1 x 10cm piece ginger, peeled and grated
• 125 ml sweet chilli sauce
• 2 spring onions, sliced
• Freshly ground black pepper, to taste